Three New Furostanol Saponins from the Leaves of Lycianthes synanthera ('Chomte'), an Edible Mesoamerican Plant

Autor: Luca Rastrelli, Rita Patrizia Aquino, Rubèn Velàsquez Miranda, Anna Lisa Piccinelli, Julieta Salazar de Ariza, Silvia Quesada Mora
Rok vydání: 2004
Předmět:
Zdroj: Journal of Agricultural and Food Chemistry. 53:289-294
ISSN: 1520-5118
0021-8561
DOI: 10.1021/jf048484w
Popis: Three new furostanol oligoglycosides, 3-O-{α-l-rhamnopyranosyl-(1→2)-[α-l-rhamnopyranosyl-(1→4)]-β-d-glucopyranosyl}-26-O-β-d-glucopyranosyl-22α-methoxy-25R-furost-5-ene-3β,17α,26-triol (1), 3-O-{α-l-rhamnopyranosyl-(1→2)-[α-l-rhamnopyranosyl-(1→4)]-β-d-glucopyranosyl}-26-O-β-d-glucopyranosylfurost-5-ene-3β,17α,22α,25,26-pentol (2), and 3-O-{α-l-rhamnopyranosyl-(1→2)-[α-l-rhamnopyranosyl-(1→4)]-β-d-glucopyranosyl}-26-O-β-d-glucopyranosylfurost-5-ene-3β,22α,25,26-tetrol (3), named lycianthosides A−C, together with known flavone glycosides were isolated from Lycianthes synanthera leaves, an edible plant of the Solanaceae family that grows naturally in Guatemala. The nutrient composition of the raw leaves was also evaluated. Keywords: Lycianthes synanthera; Solanaceae; leaves; furostanol saponins; lycianthosides A−C, 1D and 2D NMR spectroscopy; flavone glycosides; nutrient composition
Databáze: OpenAIRE