Carnosine suppresses human colorectal cancer cell proliferation by inducing necroptosis and autophagy and reducing angiogenesis
Autor: | Shu-Ling, Hsieh, Jia-Huei, Li, Cheng-Di, Dong, Chiu-Wen, Chen, Chih-Chung, Wu |
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Rok vydání: | 2021 |
Předmět: | |
Zdroj: | Oncology Letters |
ISSN: | 1792-1082 1792-1074 |
DOI: | 10.3892/ol.2021.13162 |
Popis: | Carnosine (β-alanyl-L-histidine) is found in beef and fish. The present study aimed to investigate the effects of carnosine on the cell proliferation of human colorectal cancer cells. After human colorectal cancer HCT-116 cells were treated carnosine for 72 or 96 h, the cell proliferation, apoptosis, autophagy, necroptosis, angiogenesis and the expression of related regulatory molecules were detected using MTT assays, fluorescence image analysis and RT-qPCR in this study. Treatment of HCT-116 cells with 5, 10 or 15 mM carnosine for 72 or 96 h significantly decreased cell viability (P |
Databáze: | OpenAIRE |
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