POLYETHYLENE GLYCOL FORMING A PROTEOLYTIC BAND ON AGAR-GEL ELECTROPHORESIS

Autor:	M.D. Turner, G. Guarasci, J.C. Mangla
Rok vydání:	1974
Předmět:	Adult Electrophoresis Gel electrophoresis food.ingredient Chromatography business.industry General Medicine Polyethylene glycol Agar gel Polyethylene Glycols Specimen Handling Zollinger-Ellison Syndrome Agar chemistry.chemical_compound food chemistry Humans Medicine business
Zdroj:	The Lancet. 304:1145
ISSN:	0140-6736
DOI:	10.1016/s0140-6736(74)90911-8
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::62a172aa4a1c0c7c7375eef6ec42a3c4 https://doi.org/10.1016/s0140-6736(74)90911-8 Zobrazit plný text záznamu