THE QUALITY OF CORN SILAGE PRODUCT FROM TECHNOPARK OF BANYUMULEK LOMBOK, WEST NUSA TENGGARA
| Autor: | Yantyati Widyastuti, Roni Ridwan, N. F. Sari |
|---|---|
| Jazyk: | angličtina |
| Rok vydání: | 2017 |
| Předmět: |
Silage
biology Bran business.industry Forage Lactobacillus plantarum 1A-2 Beef cattle biology.organism_classification Crop Toxicology Stability Technopark of Banyumulek Whole corn crop Agronomy Agriculture General Earth and Planetary Sciences lcsh:Animal culture business Lactobacillus plantarum Completely randomized design General Environmental Science lcsh:SF1-1100 |
| Zdroj: | Buletin Peternakan, Vol 41, Iss 2, Pp 156-162 (2017) Buletin Peternakan; Vol 41, No 2 (2017): BULETIN PETERNAKAN VOL. 41 (2) MEI 2017; 156-162 |
| ISSN: | 0126-4400 2407-876X |
| DOI: | 10.21059/buletinpeternak.v41i2 |
| Popis: | West Nusa Tenggara province is one potential area for farming of cattle and has been chosen as location for developing a Technopark in Banyumulek. Forage preservation as silage is a program to support the sustainability of forage for beef cattle. Silage was made using whole corn crop and additives of rice bran and Lactobacillus plantarum 1A-2 as inoculum under a block randomized design. Three treatments were given and 10 replications of each month. Evaluation of silage quality, based on chemical and microbiological analysis, showed that silage making during 3 months in Technopark Banyumulek is good and stable. |
| Databáze: | OpenAIRE |
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