Additional file 2 of Validity and reliability of a dish-based semi-quantitative food frequency questionnaire for assessment of energy and nutrient intake among Iranian adults

Autor:	Doustmohammadian, Azam, Amini, Maryam, Esmaillzadeh, Ahmad, Omidvar, Nasrin, Abtahi, Mitra, Monireh Dadkhah-Piraghaj, Nikooyeh, Bahareh, Tirang R. Neyestani
Rok vydání:	2020
DOI:	10.6084/m9.figshare.11896218
Popis:	Additional file 2: Table S1. Characteristics of study participants (n = 230, male = 110). Demographic data.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5f463596d2577bfc8f905e42b5c7e6d5 Zobrazit plný text záznamu