Chronic Stress Combined with a Fructose Diet Reduces Hypothalamic Insulin Signaling and Antioxidative Defense in Female Rats

Autor: Sanja Kovačević, Jelena Nestorov, Gordana Matić, Ivana Elaković
Rok vydání: 2018
Předmět:
Leptin
Endocrinology
Diabetes and Metabolism

medicine.medical_treatment
Appetite
Antioxidants
0302 clinical medicine
Endocrinology
Glucocorticoid receptor
Insulin
Chronic stress
Neuropeptide Y
media_common
2. Zero hunger
0303 health sciences
biology
digestive
oral
and skin physiology

Receptors
Leptin

Female
medicine.symptom
hormones
hormone substitutes
and hormone antagonists

medicine.medical_specialty
media_common.quotation_subject
Hypothalamus
Inflammation
Fructose
Neuroendocrinology
03 medical and health sciences
Cellular and Molecular Neuroscience
Stress
Physiological

Internal medicine
medicine
Animals
Female rats
Obesity
Rats
Wistar

Glucocorticoid receptors
030304 developmental biology
Endocrine and Autonomic Systems
business.industry
Appetite Regulation
Neuropeptides
Animal Feed
Diet
Insulin receptor
biology.protein
business
Energy Metabolism
030217 neurology & neurosurgery
Zdroj: Neuroendocrinology
ISSN: 1423-0194
Popis: BACKGROUND Increased fructose consumption and chronic exposure to stress have been associated with the development of obesity and insulin resistance. In the hypothalamus, a crossroad of stress responses and energy balance, insulin and glucocorticoids regulate the expression of orexigenic neuropeptides, neuropeptide Y (NPY) and agouti-related protein (AgRP), and anorexigenic neuropeptides, proopio-melanocortin (POMC) and cocaine- and amphetamine-regulated transcript (CART). OBJECTIVES We investigated whether chronic stress and fructose diet disrupt these hormonal signaling pathways and appetite control in the hypothalamus, contributing to the development of insulin resistance and obesity. Potential roles of hypothalamic inflammation and oxidative stress in the development of insulin resistance were also analyzed. METHODS Insulin, glucocorticoid, and leptin signaling, expression of orexigenic and anorexigenic neuropeptides, and antioxidative and inflammatory statuses in the whole hypothalamus of fructose-fed female rats exposed to unpredictable stress for 9 weeks were analyzed using quantitative PCR and Western blotting. RESULTS Chronic stress combined with a fructose-enriched diet reduced protein content and stimulatory phosphorylation of Akt kinase, and elevated 11β-hydroxysteroid dehydrogenase 1 and glucocorticoid receptor expression, while alterations in appetite regulation (NPY, AgRP, POMC, CART, leptin receptor, and SOCS3 expression) were not observed. The expression of antioxidative defense enzymes (mitochondrial manganese superoxide dismutase 2, glutathione reductase, and catalase) and proinflammatory cytokines (IL-1β, IL-6, and TNFα) was reduced. CONCLUSIONS Our results underline the combination of long-term stress exposure and fructose overconsumption as more detrimental for hypothalamic function than for either of the factors separately, as it enhanced glucocorticoid and impaired insulin signaling, antioxidative -defense, and inflammatory responses of this homeostasis- regulating center. This is the peer-reviewed but unedited manuscript version of the following article: Kovačević S, Nestorov J, Matić G, Elaković I. Chronic Stress Combined with a Fructose Diet Reduces Hypothalamic Insulin Signaling and Antioxidative Defense in Female Rats. Neuroendocrinology. 2019;108(4):278–90. (DOI: 10.1159/000496391). The final, published version is available at [http://www.karger.com/?doi=10.1159/000496391]]
Databáze: OpenAIRE