Odd and branched chain fatty acids to estimate proportions of cellulolytic and amylolytic particle associated bacteria

Autor:	Rj Dewhurst, Veerle Fievez, Bruno Vlaeminck, Daniël Demeyer
Předmět:	Agriculture and Food Sciences Rumen Biochemistry Ruminant Associated bacteria Animal Science and Zoology Particle (ecology) Biology biology.organism_classification Branched chain fatty acids Food Science
Zdroj:	ResearcherID JOURNAL OF ANIMAL AND FEED SCIENCES
ISSN:	1230-1388
Popis:	Vlaeminck, B., Dewhurst, R. J., Demeyer, D., Fievez, V. (2004). Odd and branched chain fatty acids to estimate proportions of cellulolytic and amylolytic particle associated bacteria. Journal of Animal and Feed Sciences, 13, (Supplement 1), 235-238. Papers from the International Symposium on Ruminant Physiology X, Copenhagen, Denmark, 30 August - 4 September 2004.
Databáze:	OpenAIRE
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