Gum Arabic/Gelatin and Water-Soluble Soy Polysaccharides/Gelatin Blend Films as Carriers of Astaxanthin—A Comparative Study of the Kinetics of Release and Antioxidant Properties

Autor: Waldemar Kazimierczak, Dariusz Kowalczyk, Katarzyna Łupina
Rok vydání: 2021
Předmět:
żelatyna
Antioxidant
food.ingredient
filmy jadalne
Polymers and Plastics
water-soluble soy polysaccharides
medicine.medical_treatment
gum arabic
edible films
02 engineering and technology
Polysaccharide
Gelatin
Article
lcsh:QD241-441
gelatin
swelling
chemistry.chemical_compound
0404 agricultural biotechnology
food
lcsh:Organic chemistry
Astaxanthin
release rate
guma arabska
medicine
modele matematyczne
Food science
Solubility
rozpuszczalność
Dissolution
chemistry.chemical_classification
2
2 0-Azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) diammonium salt (ABTS)
ABTS
solubility
2
2′-Azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) diammonium salt (ABTS)
rozpuszczalne w wodzie polisacharydy sojowe
sól diamonowa kwasu 2
2′-azyno-bis(3-etylobenzotiazolino-6-sulfonowego) (ABTS)
04 agricultural and veterinary sciences
General Chemistry
021001 nanoscience & nanotechnology
040401 food science
FTIR
chemistry
Gum arabic
szybkość uwalniania
0210 nano-technology
mathematical models
Zdroj: Polymers
Volume 13
Issue 7
Polymers, Vol 13, Iss 1062, p 1062 (2021)
ISSN: 2073-4360
DOI: 10.3390/polym13071062
Popis: Polymer blending and incorporation of active substances offer a possibility of generation of novel packaging materials with interesting features. Astaxanthin is one of the most powerful antioxidants. Hence, in this study, water-soluble AstaSana astaxanthin (AST) was incorporated into 75/25 gum arabic/gelatin (GAR75/GEL25) and water-soluble soy polysaccharides/gelatin (WSSP75/GEL25) blend films in different concentrations (0, 0.25%, 0.5%, 1%). Microscope images showed good compatibility between the polysaccharides and GEL. Basing on time required for 50% release, the WSSP-based film exhibited an approximately four-fold slower release rate (t50% = 65.16–142.80 min) than the GAR-based film (t50% = 14.64–34.02 min). This result was mainly ascribed to the slower dissolution of the WSSP-based carrier. The faster release rate of the GAR-based films resulted in stronger antioxidant activity (quarter-scavenging time (t25%ABTS) = 0.22–7.51 min) in comparison to the WSSP-based films (t25%ABTS = 0.91–12.94 min). The increase in the AST concentration was accompanied by gradually reduced solubility and the release rate. It is possible that the increasing number of starch granules (from the AST formulation) acted as a dissolution blocking agent. In general, the WSSP75/GEL25 film displayed the most linear (the Zero-order similar) release profile. So, this carrier has potential for release of AST at a quasi-constant speed.
Databáze: OpenAIRE
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