Synthesis of porous pig bone char as adsorbent for removal of DBP precursors from surface water

Autor: Alongorn Siri, Adisak Siyasukh, Pharkphum Rakruam, Aunnop Wongrueng
Rok vydání: 2018
Předmět:
Zdroj: Water Science and Technology. 79:857-865
ISSN: 1996-9732
0273-1223
Popis: This research study aims to investigate the efficiency of synthesized porous pig bone char (PBC) for reduction of disinfection by-product (DBP) precursors from surface water. Dissolved organic matter (DOM) is commonly present in natural water and acts as a disinfection by-product precursor. Adsorption is one of the promising technologies that is commonly applied for DOM removal. Interestingly, the properties of pig bone are such that it has a surface area and pore volumes that can adsorb DOM. Pig bone was synthesized as porous bone char (PBC). The results show that synthesized PBC at 900 °C (PBC-900 °C) provides a high volume of mesoporous structure. The adsorption process was best fitted with the pseudo-second-order and Freundlich isotherm model. Thus, the mechanisms occurred on the multilayer adsorption of the surface. PBC-900 °C can remove approximately 70–80% of DOM with varying concentrations, from 0.2 g/L to 0.8 g/L. Furthermore, the results of fluorescence excitation–emission (FEEM) showed that humic acids and humic-like substances in water can be removed by using PBC at concentrations higher than 0.4 g/L. From the obtained results, it can be concluded that PBC is an alternative low-cost adsorbent which can be utilized for reduction of DBP precursors from water.
Databáze: OpenAIRE