Genetic manipulation of the pathway for diacetyl metabolism in Lactococcus lactis

Autor: P Renault, S D Ehrlich, S R Swindell, Michael J. Gasson, K H Benson, H G Griffin
Přispěvatelé: Unité de recherche Génétique Microbienne (UGM), Institut National de la Recherche Agronomique (INRA), ProdInra, Migration
Jazyk: angličtina
Rok vydání: 1996
Předmět:
Zdroj: Applied and Environmental Microbiology
Applied and Environmental Microbiology, American Society for Microbiology, 1996, 62 (7), pp.2641-2643
ISSN: 0099-2240
1098-5336
Popis: Diacetyl is an important food flavor compound produced by certain strains of citrate-metabolizing lactic acid bacteria. Citrate is converted to pyruvate, from which diacetyl is produced via intermediate alpha-acetolactate. This paper reports the cloning and analysis of the gene (aldB) encoding alpha-acetolactate decarboxylase from Lactococcus lactis MG1363. Deletion of the MG1363 chromosomal aldB gene was achieved by double crossover homologous recombination. The mutant strain was found to produce diacetyl; alpha-acetolactate decarboxylase activity was eliminated. Overexpression of the cloned ilvBN genes (encoding an alpha-acetolactate synthase) in the aldB deletion strain produced even higher levels of alpha-acetolactate, acetoin, and diacetyl.
Databáze: OpenAIRE