Determination of water quality variables, endotoxin concentration, and Enterobacteriaceae concentration and identification in southern High Plains dairy lagoons
| Autor: | Purdy Cw, David C. Straus, R.N. Clark |
|---|---|
| Rok vydání: | 2010 |
| Předmět: |
Veterinary medicine
Salmonella Biosolids Fresh Water Biology medicine.disease_cause Enterobacteriaceae Waste Management Fodder Environmental Microbiology Genetics medicine Animals Effluent Ecology Hygiene Manure Endotoxins Dairying Wastewater Cattle Female Animal Science and Zoology Seasons Water quality Water Microbiology Barn (unit) Food Science |
| Zdroj: | Journal of Dairy Science. 93:1511-1522 |
| ISSN: | 0022-0302 |
| DOI: | 10.3168/jds.2009-2497 |
| Popis: | The objectives of this study were to determine the concentration of endotoxin, determine 20 water quality variables, and identify and enumerate fungal and bacterial pathogens from United States southern High Plains dairy lagoons and control lakes during summer and winter. Water samples were collected in triplicate from the north, south, east, and west quadrants of each body of water. The mean (+/- SEM) winter dairy lagoon endotoxin concentration was significantly higher (9,678+/-1,834 ng/mL) than the summer concentration (3,220+/-810 ng/mL). The mean endotoxin concentration of the 2 control lakes (summer: 58.1+/-8.8 ng/mL; winter: 38.6+/-4.2 ng/mL) was significantly less than that of the dairy lagoons. Two hundred-one Salmonella enterica spp. isolates were identified, 7 serovars were recovered from the dairy lagoons, and 259 Salmonella ssp. were identified from 5 other dairy locations (milk barn, ditch effluent, settling basin, feed alley pad flush, and center pivots). Twenty-eight Salmonella spp. were identified from center pivot water. Escherichia coli O157:H7 pathogens were isolated from other dairy locations but not from lagoons. Neither Salmonella spp. nor E. coli O157:H7 were identified from control lakes. Enterobacteriaceae opportunistic pathogens were isolated from both dairies and control lakes. Important mesophilic and thermophilic catabolic (to manure biosolids) fungal isolates were identified from dairy effluent locations, but no thermophilic fungal isolates were cultured from the control lakes. Adequate curing of green forage following center pivot irrigation is important to kill lagoon water enteric pathogens, even though the lagoon water is mixed with fresh water. Recirculating lagoon water to flush the feed alley pad, where cows stand while eating, to remove manure and using lagoon water to abate dairy dust in loafing pens and unimproved dairy roads is inconsistent with good environmental practice management. |
| Databáze: | OpenAIRE |
| Externí odkaz: |
|