Potential benefits of patchouli alcohol in prevention of human diseases: A mechanistic review

Autor: Jihye Lee, Hee-Seop Lee, Seong-Ho Lee, Dmitriy Smolensky
Rok vydání: 2020
Předmět:
ERK
Extracellular signal-Regulated Kinase

HPU
Helicobactor Pylori Urease

IR
Ischemia/reperfusion

iNOS
Inducible Nitric Oxide Synthase

PERK
Protein kinase R-like Endoplasmic Reticulum Kinase

Alcohol
C/EBPα
CCAT/enhancer Binding Protein α

RIP3
Receptor Interacting Serine/Threonine- Protein kinase3

CXCL11
C-X-C Motif Chemokine 11

IBD
Inflammatory Bowel Disease

DCNB
2
4-Dinitro-chlorobenzene

IRE1
Inositol-requiring Enzyme 1

0302 clinical medicine
ACE2
Angiotensin Converting Enzyme 2

Medicine
4E-BP1
Eukaryotic Translation Initiation Factor 4E Binding Protein 1

SOD
Superoxide Dismutase

5-HT
5-Hydroxytryptamine

LPS
Lipopolysaccharide

TLR2
Toll-like Receptor 2

media_common
ER
Estrogen Receptor

IFNγ
Interferon γ

Nrf2
Nuclear Factor Erythroid 2-Related Factor 2

NF-κB
Nuclear Factor κ-light-chain-enhancer of activated B cells

VDCC
Voltage-Dependent Ca2+ Channel

Pogostemon
SYN1
Synapsin-1

PXR
Pregnane X Receptor

030220 oncology & carcinogenesis
IP3R
Inositol Triphosphate Receptor

Sesquiterpenes
PSD-95
Postsynaptic Density Protein 95

TPH1
Tryptophan Hydroxylase 1

Drug
media_common.quotation_subject
Immunology
CUMS
Chronic Unpredictable Mild Stress

ZO-1
Zonula Occludens-1

Article
WHO
World Health Organization

03 medical and health sciences
food
ICAM-1
Intracellular Adhesion Molecule-1

Humans
VLDL
Very Low Density Lipoprotein

Pharmacology
IDO-1
Indoleamine 2
3-dioxygenease-1

TNFα
Tumor Necrosis Factor α

MAPK
Mitogen-Activated Protein Kinase

NO
Nitric Oxide

CAT
Catalase

030104 developmental biology
Patchouli alcohol
mTOR
Mammalian Target of Rapamycin

chemistry
PI3K
Phosphoinositol-3 Kinase

RdRp
RNA-Dependent RNA Polymerase

0301 basic medicine
CXCL10
C-X-C Motif Chemokine 10

PLpro
Papain-like Protease

Anti-Inflammatory Agents
3CLpro
3C-Like Protease

PGE2
Prostaglandin E2

Health benefits
COX2
Cyclooxygenase 2

MLKL
Mixed Lineage Kinase Domain-Like Pseudokinase

chemistry.chemical_compound
5-FU
5-Fluorouracil

Immunology and Allergy
CXCL9
C-X-C Motif Chemokine 9

eNOS
Endothelial Nitric Oxide Synthase

biology
Traditional medicine
respiratory system
5-HTP
5-Hydroxytryptophan

VCAM-1
Vascular Cell Adhesion Molecule 1

NLRP3
NOD-
LRR- and Pyrin Domain-containing Protein 3

Immunosuppressive Agents
food.ingredient
ATF6
Activating Transcription Factor 6

DSS
Dextran Sulfate Sodium

TXNIP
Thioredoxin Interacting Protein

ROCCs
Receptor-operated Ca2+ Channels

Functional food
PA
Patchouli Alcohol

SCFA
Short Chain Fatty Acid

MDA
Malondialdehyde

Biological mechanisms
RyRs
Ryanodine Receptors

Lung protection
business.industry
PHE
Phenylephrine

GSH-px
Glutathione Peroxidase

MMP9
Matrix Metalloproteinase 9

biology.organism_classification
Antineoplastic Agents
Phytogenic

DTH
Delayed Type Hypersensitivity

PPARγ
Peroxisome Proliferator Activated Receptor γ

HO-1
Heme Oxidase-1

Molecular targets
EGFR
Epidermal Growth Factor Receptor

Kyn
L-Kynurenine

MCP-1
Monocyte Chemoattractant Protein-1

Patchouli
business
human activities
ROS
Reactive Oxygen Species
Zdroj: International Immunopharmacology
ISSN: 1567-5769
Popis: Highlights • Patchouli alcohol (PA) is a bioactive component in essential oil extracted from Pogostemon cablin. • The present review provides the scientific mechanisms for health beneficial activities of PA in diverse disease models. • PA possesses diverse health beneficial activities.
Patchouli alcohol (PA), a tricyclic sesquiterpene, is a dominant bioactive component in oil extracted from the aerial parts of Pogostemon cablin (patchouli). Diverse beneficial activities have been reported, including anti-influenza virus, anti-depressant, anti-nociceptive, vasorelaxation, lung protection, brain protection, anti-ulcerogenic, anti-colitis, pre-biotic-like, anti-inflammatory, anti-cancer and protective activities against metabolic diseases. However, detailed mechanistic studies are required to explore the possibility of developing PA as a functional food material or promising drug for the prevention and treatment of human diseases. This review highlights multiple molecular targets and working mechanisms by which PA mediates health benefits.
Databáze: OpenAIRE