Online measurement of dissolved carbon monoxide concentrations reveals critical operating conditions in gas fermentation experiments
| Autor: | Marcel Mann, Katharina Miebach, Jochen Büchs |
|---|---|
| Jazyk: | angličtina |
| Rok vydání: | 2020 |
| Předmět: |
Clostridium
Carbon Monoxide biology Continuous stirred-tank reactor Biomass Bioengineering Pulp and paper industry biology.organism_classification Applied Microbiology and Biotechnology Industrial waste chemistry.chemical_compound Bioreactors chemistry Syngas fermentation ddc:570 Environmental science Fermentation Clostridium ljungdahlii Biotechnology Carbon monoxide Syngas |
| Zdroj: | Biotechnology & bioengineering 118(1), 253-264 (2020). doi:10.1002/bit.27567 |
| DOI: | 10.18154/rwth-2020-10725 |
| Popis: | Biotechnology & bioengineering (2020). doi:10.1002/bit.27567 Published by Wiley, New York, NY [u.a.] |
| Databáze: | OpenAIRE |
| Externí odkaz: |
|