Separation of catechins and methylxanthines in tea samples by capillary electrochromatography

Autor: Zeineb Aturki, Maria Augusta Raggi, Salvatore Fanali, Ülkü Dilek Uysal
Přispěvatelé: Anadolu Üniversitesi, Fen Fakültesi, Kimya Bölümü, Uysal, Ülkü Dilek, U. Dilek Uysal, Z. Aturki, M.A. Raggi, S. Fanali
Jazyk: angličtina
Rok vydání: 2009
Předmět:
Zdroj: “ 33rd International Symposium on Capillary Chromatography & Electrophoresis”, portland, Oregon, USA, 2009
info:cnr-pdr/source/autori:U. D. Uysal, Z. Aturki, M. A. Raggi, S. Fanali/congresso_nome:“ 33rd International Symposium on Capillary Chromatography & Electrophoresis”/congresso_luogo:portland, Oregon, USA/congresso_data:2009/anno:2009/pagina_da:/pagina_a:/intervallo_pagine
Journal of separation science
32 (2009): 1002–1010. doi:10.1002/jssc.200800634
info:cnr-pdr/source/autori:Ulku Dilek Uysal (1); Zeineb Aturki (1); Maria Augusta Raggi (2); Salvatore Fanali (1)/titolo:Separation of catechins and methylxanthines in tea samples by capillary electrochromatography./doi:10.1002%2Fjssc.200800634/rivista:Journal of separation science (Print)/anno:2009/pagina_da:1002/pagina_a:1010/intervallo_pagine:1002–1010/volume:32
DOI: 10.1002/jssc.200800634
Popis: PubMed: 19266552
In this paper, the simultaneous separation of several polyphenols such as (+)-catechin, (-)-epicatechin, (-)-epigallocatechin, theophylline, caffeine in green and black teas by capillary electrochromatography (CEC) was developed. Several experimental parameters such as stationary phase type, mobile phase composition, buffer and pH, inner diameter of the columns, sample injection, were evaluated to obtain the complete separation of the analysed compounds. Baseline resolution of the studied polyphenols was achieved within 30 min by using a capillary column (id 100 µm) packed with bidentate C18 particles for 24.5 cm and a mobile phase composed of 5 mM ammonium acetate buffer pH 4 with H2O/ACN (80:20, v/v). The applied voltage and the temperature were set at 30 kV and 20°C. Precision, detection and quantification limits, linearity, and accuracy were investigated. A good linearity (R2 > 0.9992) was achieved over a concentration working range of 2-100 µg/mL for all the analytes. LOD and LOQ were 1 and 2 µg/mL, respectively, for all studied compounds. The CEC method was applied to the analysis of those polyphenols in green and black tea samples after an extraction procedure. Good recovery data from accuracy studies ranged between 90% and 112% for all analytes
Databáze: OpenAIRE