Dietary exposure to cadmium of Shenzhen adult residents from a total diet study
| Autor: | Liubo Pan, Wei Huang, Jinzhou Zhang, Huimin Zhang, Jie Jiang, Weibin Bai, Zhou Wang, Ying Xiao, Guihua Liu, Rui Jiao |
|---|---|
| Rok vydání: | 2018 |
| Předmět: |
Adult
Male China medicine.medical_specialty Adolescent Health Toxicology and Mutagenesis Population chemistry.chemical_element Food Contamination 010501 environmental sciences Toxicology 01 natural sciences Dietary Exposure Food group Young Adult 0404 agricultural biotechnology Environmental health medicine Humans Health risk education Shellfish 0105 earth and related environmental sciences Cadmium education.field_of_study Dietary exposure business.industry Diet study Public health Public Health Environmental and Occupational Health 04 agricultural and veterinary sciences General Chemistry General Medicine Middle Aged 040401 food science Diet chemistry Female business Food Analysis Food Science |
| Zdroj: | Food Additives & Contaminants: Part A. 35:707-715 |
| ISSN: | 1944-0057 1944-0049 |
| DOI: | 10.1080/19440049.2018.1434319 |
| Popis: | Cadmium (Cd) contamination has become a public health concern in recent decades. The aim of the present study was to assess the contribution of dietary Cd exposure and its health risk among Shenzhen adult residents using the Total Diet Study (TDS) approach. Cd was determined in 13 food groups using 276 individual samples by ICP-MS. The major food contributors to Cd exposure of Shenzhen adult residents were ‘Vegetables’ (32.6% of the total exposure), ‘Rice and its products’ (19.2% of the total exposure) and ‘Fish, seafood and shellfish’ (18.5% of the total exposure). The mean and the 95th percentile dietary exposure to Cd of Shenzhen adults were 9.9 and 13 μg kg−1 bw month−1, respectively. The dietary exposures of all individual age-gender population subgroups were below the provisional tolerable monthly intake (PTMI = 25 μg kg−1 bw month−1), so the health risk of Cd dietary exposure of Shenzhen adults is considered to be low, but still, cadmium pollution should be strictly controlled and monitored... |
| Databáze: | OpenAIRE |
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