Development of a forest-based bioeconomy in Finland: Insights on three value networks through expert views
Autor: | Katja Lähtinen, Satu Pätäri, Jenni Miettinen, Markku Ollikainen, Minna Autio, Mirja Mikkilä, Lassi Linnanen, Eliisa Kylkilahti, Anni Tuppura, Anne Toppinen, Tiia-Lotta Pekkanen, Jukka Luhas, Jaana Korhonen |
---|---|
Přispěvatelé: | Helsinki Institute of Sustainability Science (HELSUS), Forest Bioeconomy, Business and Sustainability, Department of Forest Sciences, Forest Economics, Business and Society, Department of Economics and Management, Environmental and Resource Economics, Consumer Studies Research Group, Department of Education |
Jazyk: | angličtina |
Rok vydání: | 2021 |
Předmět: |
Collaborative research method
Knowledge management PERCEPTIONS 020209 energy Strategy and Management SUSTAINABILITY TRANSITIONS Renewal 02 engineering and technology WOOD Industrial and Manufacturing Engineering Politics SUPPORT 0202 electrical engineering electronic engineering information engineering 0505 law General Environmental Science Research method 4112 Forestry Consumption practices CONSTRUCTION Renewable Energy Sustainability and the Environment business.industry Corporate governance 05 social sciences CONSUMPTION PRACTICES GOVERNANCE POLICY MIXES Bioeconomy Incentive Transformational leadership Value network Forest sector 050501 criminology Survey data collection Business TECHNOLOGICAL-INNOVATION SYSTEMS CONSENSUS Regulation |
Popis: | It is uncertain how the traditional forest sector can respond to the changing political environment, evolving markets, and global environmental problems. This study focuses on the development of forest-based bioeconomy (BE) in Finland from the perspective of three forest-based value networks (wooden multistory construction, fiber-based packaging, and biorefining) and thus breaks the tendency of siloed discussions. The study of expert opinions applies a collaborative interdisciplinary research method that combines group discussions and follow-up survey data. The results indicate that transformational regulation, proper incentives, and ways of increasing interaction at the business-consumer interface are required to support the creation of new practices and the destruction of old practices in the industry renewal. (C) 2021 The Authors. Published by Elsevier Ltd. |
Databáze: | OpenAIRE |
Externí odkaz: |