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Additional file 1 : SM1. Correlation analysis in control and nanophos treated sample after 20, 40 and 60 days. The darker the square is, the greater the P-value is. The values are calculated through Spearman analysis. SM2. Correlation analysis in control and nanophos treated sample after 20, 40 and 60 days. The darker the square is, the greater the P-value is. The values are calculated through Spearman analysis. SM3. Correlation analysis in control and nanophos treated sample after 20, 40 and 60 days. The darker the square is, the greater the P-value is. The values are calculated through Spearman analysis. SM4. Correlation analysis in control and nanophos treated sample after 20, 40 and 60 days. The darker the square is, the greater the P-value is. The values are calculated through Spearman analysis. SM5. Correlation analysis in control and nanophos treated sample after 20, 40 and 60 days. The darker the square is, the greater the P-value is. The values are calculated through Spearman analysis. SM6. Correlation analysis in control and nanophos treated sample after 20, 40 and 60 days. The darker the square is, the greater the P-value is. The values are calculated through Spearman analysis. SM7. Correlation analysis in control and nanophos treated sample after 20, 40 and 60 days. The darker the square is, the greater the P-value is. The values are calculated through Spearman analysis. SM8. Correlation analysis in control and nanophos treated sample after 20, 40 and 60 days. The darker the square is, the greater the P-value is. The values are calculated through Spearman analysis. SM9. Correlation analysis in control and nanophos treated sample after 20, 40 and 60 days. The darker the square is, the greater the P-value is. The values are calculated through Spearman analysis. SM10. SDS-PAGE photograph of soil protein in nanophos treated and control: Lane 1 and 2: nanophos treated soil after 20 and 60 days, Lane 3 and 4: control soil protein after 20 and 60 days of sowing, Lane 5: Prestained protein Ladder (10���180 kDa). |
