The Effect of Technology-Mediated Diabetes Prevention Interventions on Weight: A Meta-Analysis
Autor: | Christina Czuhajewski, Lorraine R Buis, Neal Kaufman, Melissa A. Plegue, Caroline R. Richardson, Dina Hafez, Mariana L De Michele, Ananda Sen, Rachel R. Bian, Gretchen A. Piatt |
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Rok vydání: | 2017 |
Předmět: |
medicine.medical_specialty
Biomedical Technology Psychological intervention 030209 endocrinology & metabolism Health Informatics Type 2 diabetes 03 medical and health sciences prediabetic state 0302 clinical medicine Weight loss Diabetes mellitus Weight Loss Humans Medicine 030212 general & internal medicine Prediabetes Glycemic Original Paper business.industry Body Weight Weight change weight reduction programs medicine.disease 3. Good health meta-analysis diabetes mellitus type 2 Meta-analysis technology Physical therapy medicine.symptom business |
Zdroj: | Journal of Medical Internet Research |
ISSN: | 1438-8871 |
DOI: | 10.2196/jmir.4709 |
Popis: | Background: Lifestyle interventions targeting weight loss, such as those delivered through the Diabetes Prevention Program, reduce the risk of developing type 2 diabetes. Technology-mediated interventions may be an option to help overcome barriers to program delivery, and to disseminate diabetes prevention programs on a larger scale. Objective: We conducted a meta-analysis to evaluate the effect of such technology-mediated interventions on weight loss. Methods: In this meta-analysis, six databases were searched to identify studies reporting weight change that used technology to mediate diet and exercise interventions, and targeted individuals at high risk for developing type 2 diabetes. Studies published between January 1, 2002 and August 4, 2016 were included. Results: The search identified 1196 citations. Of those, 15 studies met the inclusion criteria and evaluated 18 technology-mediated intervention arms delivered to a total of 2774 participants. Study duration ranged from 12 weeks to 2 years. A random-effects meta-analysis showed a pooled weight loss effect of 3.76 kilograms (95% CI 2.8-4.7; P |
Databáze: | OpenAIRE |
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