LACTOFERIN IN THE PROBLEM OF ANTI-INFECTIOUS PROTECTION OF BABIES IN THEIR FIRST YEAR OF LIVING

Autor:	P. E. Sadchikov, I. G. Goldman, L. S. Namazova-Baranova, G. V. Yatsik, T. E. Borovik, A. D. Chernousov, А. I. Romanchenko, E. R. Sadchikova, O. L. Lukoyanova, N. G. Zvonkova, I. A. Belyaeva
Rok vydání:	2016
Předmět:	Genetically engineered Lactoferrin food and beverages First year of life RM1-950 Biology lactoferrin Microbiology infection pathology Recombinant human lactoferrin fluids and secretions children biology.protein Therapeutics. Pharmacology antibiotics-resistant microflora
Zdroj:	Pediatričeskaâ Farmakologiâ, Vol 13, Iss 6, Pp 607-613 (2017)
ISSN:	2500-3089 1727-5776
Popis:	The author summarizes the results of research of the antibacterial, antiviral and antifungal properties of multifunctional human protein — lactoferrin, in order to determine the prospects for its use in the prevention and treatment of infectious diseases of children in their first year of life. The mechanisms of anti-infectious effect of this protein with breastfed children have been described. Basic differences between human lactoferrin and cattle lactoferrin have been shown. Biotechnology of obtaining recombinant human lactoferrin from the milk of genetically engineered dairy animals (goat-producers) has been described. According to the studies, both by physical and chemical parameters and biological activity, human lactoferrin, obtained from milk-producing goats, corresponds to its natural counterpart.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4973f64133fd7709f44acf60be3572b0 https://doi.org/10.15690/pf.v13i6.1677 Zobrazit plný text záznamu