Antinociceptive activity of fruits extracts and 'arrope' of Geoffroea decorticans (chañar)
| Autor: | A. Sánchez Riera, A. Daud, Marcos Adrian Reynoso, Nancy Vera, M.E. Aristimuño |
|---|---|
| Rok vydání: | 2012 |
| Předmět: |
Male
Antioxidant medicine.drug_class medicine.medical_treatment Narcotic Antagonists Analgesic Herb-Drug Interactions Pain Pharmacology Antioxidants Acetic acid chemistry.chemical_compound Phenols Opioid receptor Drug Discovery medicine Animals Rats Wistar Pain Measurement Flavonoids Analgesics biology Traditional medicine business.industry Naloxone Plant Extracts Antagonist Fabaceae biology.organism_classification Rats Geoffroea decorticans Disease Models Animal Pharmaceutical Solutions Nociception chemistry Fruit Morphine business medicine.drug Phytotherapy |
| Zdroj: | Journal of ethnopharmacology. 145(1) |
| ISSN: | 1872-7573 |
| Popis: | Ethnopharmacological relevance Geoffroea decorticans (chanar) fruits and their derivate product (arrope) have been traditionally used as food and a folk medicine for the treatment of a wide variety of diseases including bronchopulmonary disorders and to relieve dolorous process. Aim of the study In order to evaluate the pharmacology action of this plant, studies were performed of antinociceptive and antioxidant activities. Materials and methods The aqueous and ethanolic extracts and arrope of chanar were evaluated in various established pain models, including chemical nociception induced by subplantar formalin and intraperitoneal acetic acid and thermal nociception method, such as tail immersion test in rats. To examine the possible connection of the opioid receptor to the antinociceptive activity of extracts and arrope it was performed a combination test with naloxone, a non-selective opioid receptor antagonist. Results The aqueous extract and arrope (1000 mg/kg) caused an inhibition of the pain in formalin test in the first phase, similar to morphine and decrease in the second phase. In a combination test using naloxone, diminished analgesic activity of aqueous extract and arrope were observed, indicating that antinociceptive activity is connected with the opioid receptor. The aqueous extract and arrope, caused an inhibition of the writhing response induced by acetic acid. Central involvement in analgesic profile was confirmed by the tail immersion test, in which the aqueous extract and arrope showed a significant analgesic activity by increasing latency time. The aqueous extract showed higher antioxidant activity than the arrope, it may be due to the cooking process. Conclusions This study has shown that the aqueous extract and arrope of Geoffroea decorticans (chanar) fruits, does possess significant antinociceptive effects. It is further concluded that aqueous extract with maximum inhibition of free radical is the most potent extract amount tested extracts. At the oral doses tested the aqueous extract and arrope were non-toxic. The present results justifies their popular use and constitutes the first validation study of the antinociceptive action. |
| Databáze: | OpenAIRE |
| Externí odkaz: |
|
Full Text from ScienceDirect