Shape analyisis of pear Williams with software 'Shape'
| Autor: | Snežana Matić-Kekić, M. Ivanišević, Miodrag Zoranović, Nebojsa Dedovic, V. Višacki |
|---|---|
| Rok vydání: | 2016 |
| Předmět: |
0106 biological sciences
PEAR quantitative analysis business.industry pear 04 agricultural and veterinary sciences General Medicine shape 01 natural sciences Software furier descriptors variations in shape Computer graphics (images) main components 040103 agronomy & agriculture 0401 agriculture forestry and fisheries business 010606 plant biology & botany Mathematics |
| Zdroj: | Savremena poljoprivredna tehnika (2016) 42(2):123-128 |
| ISSN: | 0350-2953 |
| Popis: | For shape analysis of plants and their parts is used principal components analysis of elliptical Furieovih descriptors. As a result of the analysis are obtained independent features of shape - the principal component which enabled quantified analysis of shape. For the shape analysis it was randomly selected fifty varieties of pear fruits Williams. The fruits are placed on a dark background in a reclined position. Dark background creates a good contrast between the background and fruit, making it easier to detect the contours of pears. Variations shape of a pear can be covered with the principal component 1 and 2 (PC1 and PC2). It also shows that the principal components 3, 4 and 5 (PC3, PC4 and PC5) have very little shape variation so that they can be ignored. |
| Databáze: | OpenAIRE |
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