Evaluation of a sorghum-sudangrass hybrid at varying stages of maturity on the basis of intake, digestibility and chemical composition

Autor:	A. A. Ademosum, J. M. Scholl, B. R. Baumgardt
Rok vydání:	1968
Předmět:	Male biology Goats Forage General Medicine Sorghum biology.organism_classification Poaceae Animal Feed Feces Agronomy Fodder Genetics Hay Animals Animal Science and Zoology Dry matter Animal Nutritional Physiological Phenomena Digestion Sweet sorghum Chemical composition Food Science Hybrid
Zdroj:	Journal of animal science. 27(3)
ISSN:	0021-8812
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::45bc341313f8429314bc5079245012ab https://pubmed.ncbi.nlm.nih.gov/5664418 Zobrazit plný text záznamu