Fish Waste Oil in Laying Hens* Diets
| Autor: | Rjm Brasil, V. R. Costa, Jpf Rufino, Fgg Cruz, Kcbtr Brelaz, André Ferreira Silva, GB Viana Filho |
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| Jazyk: | angličtina |
| Rok vydání: | 2019 |
| Předmět: | |
| Zdroj: | Brazilian Journal of Poultry Science, Vol 21, Iss 4 (2019) Brazilian Journal of Poultry Science v.21 n.4 2019 Brazilian Journal of Poultry Science Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA) instacron:FACTA |
| ISSN: | 1806-9061 |
| Popis: | The present study aimed to evaluate increasing levels of fish waste oil in laying hens diets on performance, egg quality, and sensory features of the eggs. 192 Hisex White laying hens with 29 weeks of age were used, with water and food ad libitum. The experimental design was completely randomized consisting of eight treatments corresponding to the inclusion levels of fish waste oil (0, 0.5, 1.0, 1.5, 2.0, 2.5, 3.0 and 3.5%) in the diets, with four replicates of six birds each. Data collected were subjected to polynomial regression at 5% of significance. Differences (p0.05) in all variables analyzed. Differences were observed (p |
| Databáze: | OpenAIRE |
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