Traceability (Product Tracing) in Food Systems: An IFT Report Submitted to the FDA, Volume 1: Technical Aspects and Recommendations
Autor: | B. Lloyd, Rosetta Newsome, M. Cole, Bruce A. Welt, D. Sutton, B. Miller, M. Bernstein, Gale Prince, C. Mejia, S. Arens, S. Geisert, B. Bugusu, K. Osho, Jennifer McEntire, B. Kenah, S. Scholl, R. Mills, Frank F. Busta, William Fisher, A. Davis, Helen H. Jensen, S. Ohlhorst |
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Rok vydání: | 2021 |
Předmět: | |
Zdroj: | Comprehensive reviews in food science and food safety13.0 References. 9(1) |
ISSN: | 1541-4337 |
Databáze: | OpenAIRE |
Externí odkaz: |