Special Features of Complete Amino Acid Profile Formation of Porcine Organs when using Biologically Active Substances
Autor: | Donnik I. M., Bespamyatnykh E. N., Isaeva A. G., Krivonogova A. S., Shkuratova I. A., Loretts O. G, Musikhina N. B., Dudkina N. N. |
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Rok vydání: | 2019 |
DOI: | 10.5281/zenodo.3520386 |
Popis: | The article gives data on the composition of proteinogenic amino acids in the parenchymal organs of pigs grown under the conditions of man-made pollution. It also gives data on the changes in the aminoacid profile of the porcine parenchymal organs after 14-day administration of two biologically active complexes different in composition. The article evaluates the positive and negative effects of the complexes on the amino acid metabolism in the porcine heart, liver and kidneys. The study was supported by the Russian Science Foundation (project No. 16-16-00071).   |
Databáze: | OpenAIRE |
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