Differential responses of growth, chlorophyll content, lipid peroxidation and accumulation of compatible solutes to salt stress in peanut (Arachis hypogaea L.) cultivars
| Autor: | Meguekam Liliane Tekam, Grigore Marius-Nicusor, Zamfirache Magdalena Maria, Amougou Akoa, Taffouo Victor Désiré, Youmbi Emmanuel |
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| Rok vydání: | 2014 |
| Předmět: |
biology
food and beverages Malondialdehyde Vanda biology.organism_classification Applied Microbiology and Biotechnology Arachis hypogaea Lipid peroxidation chemistry.chemical_compound Horticulture chemistry Dry weight Botany Genetics Osmoprotectant Cultivar Proline Agronomy and Crop Science Molecular Biology Biotechnology |
| Zdroj: | African Journal of Biotechnology; Vol 13, No 50 (2014) |
| ISSN: | 1684-5315 |
| DOI: | 10.5897/ajb2014.14248 |
| Popis: | The present study was aimed to compare differential responses of growth, chlorophyll content, lipid peroxidation and accumulation of compatible solutes in peanut (Arachis hypogaea L.) cultivars: Fleur 11 (salt-tolerant), Mbiah and PC 79-79 (moderately-tolerant) and Vanda (salt-sensitive) at the vegetative growth stage, under greenhouse conditions, in the presence of 0, 50, 100 or 200 mM NaCl. The root dry weight (RDW) and shoot dry weight (SDW) of cv. Vanda decreased significantly (p< 0.05) in salt-treated plants than those of cvs. Fleur 11, Mbiah and PC 79-79. The SDW reduction was notably noted at 100 mM NaCl in cvs. Mbiah and PC 79-79, while cv. Fleur 11 showed significantly (P |
| Databáze: | OpenAIRE |
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