Forager and farmer evolutionary adaptations to malaria evidenced by 7000 years of thalassemia in Southeast Asia
Autor: | Hiep Hoang Trinh, Lan Cuong Nguyen, Kate Domett, Melandri Vlok, Meg M. Walker, Tran Thi Minh, Huu T. Nghia, Tianyi Wang, Marc Oxenham, Mai Huong T. Nguyen, Justyna J. Miszkiewicz, Anna Willis, Hallie R. Buckley, Hirofumi Matsumura |
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Přispěvatelé: | Apollo - University of Cambridge Repository |
Rok vydání: | 2020 |
Předmět: |
0301 basic medicine
Mediterranean climate Thalassemia Science Biological anthropology Anaemia Bone and Bones Article 03 medical and health sciences hemic and lymphatic diseases parasitic diseases medicine Humans 0601 history and archaeology Socioeconomics Asia Southeastern 2. Zero hunger Multidisciplinary Farmers 060102 archaeology Resistance (ecology) biology Geography business.industry Skull Anopheles 06 humanities and the arts medicine.disease biology.organism_classification Adaptation Physiological Biological Evolution 3. Good health Malaria 030104 developmental biology Archaeology Agriculture Medicine Mainland business |
Zdroj: | Scientific Reports Scientific Reports, Vol 11, Iss 1, Pp 1-15 (2021) |
ISSN: | 2045-2322 |
Popis: | Thalassemias are inherited blood disorders that are found in high prevalences in the Mediterranean, Southeast Asia and the Pacific. These diseases provide varying levels of resistance to malaria and are proposed to have emerged as an adaptive response to malaria in these regions. The transition to agriculture in the Holocene has been suggested to have influenced the selection for thalassemia in the Mediterranean as land clearance for farming encouraged interaction between Anopheles mosquitos, the vectors for malaria, and human groups. Here we document macroscopic and microscopic skeletal evidence for the presence of thalassemia in both hunter-gatherer (Con Co Ngua) and early agricultural (Man Bac) populations in northern Vietnam. Firstly, our findings demonstrate that thalassemia emerged prior to the transition to agriculture in Mainland Southeast Asia, from at least the early seventh millennium BP, contradicting a long-held assumption that agriculture was the main driver for an increase in malaria in Southeast Asia. Secondly, we describe evidence for significant malarial burden in the region during early agriculture. We argue that the introduction of farming into the region was not the initial driver of the selection for thalassemia, as it may have been in other regions of the world. |
Databáze: | OpenAIRE |
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