Untargeted Metabolomic Profiling Reveals Variation in Metabolites Associated with Nutritional Values in Tef Accessions
Autor: | Aiswarya Girija, Luis A. J. Mur, Fiona Corke, John H. Doonan, Rattan Yadav |
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Jazyk: | angličtina |
Předmět: |
0106 biological sciences
Vitamin Genotype Metabolite Short Communication Flavonoid Riboflavin Biology Eragrostis 01 natural sciences Flavones 03 medical and health sciences chemistry.chemical_compound Flavonols Metabolomics Food science Untargeted metabolite profiling 030304 developmental biology 2. Zero hunger chemistry.chemical_classification Gluten-free 0303 health sciences food and beverages Tef Vitamins chemistry Chemistry (miscellaneous) embryonic structures Gluten free Edible Grain Nutritive Value 010606 plant biology & botany Food Science |
Zdroj: | Plant Foods for Human Nutrition (Dordrecht, Netherlands) |
ISSN: | 1573-9104 0921-9668 |
DOI: | 10.1007/s11130-021-00931-6 |
Popis: | Tef (Eragrostis tef), is a gluten-free orphan cereal, crop of nutritional and economical significance. Here we used untargeted metabolomics to survey metabolite variation in 14 diverse tef accessions at 15-days post germination. Tef genotypes were classified into four metabolomic groups where variation was linked to flavones and flavonols. Further analysis on white seeded accessions shows variation related to sucrose and important vitamins, nicotinamides (vitamin B3) riboflavin (vitamin B2) and folate (vitamin B9). Coloured seeded accessions showed variation in metabolism related to amino acid and sugars. This study highlights the potential of metabolomics in exploring the nutritional traits in tef. Supplementary Information The online version contains supplementary material available at 10.1007/s11130-021-00931-6. |
Databáze: | OpenAIRE |
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