Evaluation of lead, cadmium, chromium, copper and zinc by atomic absorption spectroscopy in durum wheat milling products in relation to the percentage of extraction
| Autor: | C. Micco, Marina Miraglia, R. Onori, Carlo Brera, Loretta Gambelli |
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| Rok vydání: | 1987 |
| Předmět: |
Chromium
Health Toxicology and Mutagenesis chemistry.chemical_element Zinc Toxicology law.invention law Triticum Cadmium Spectrophotometry Atomic Metallurgy Extraction (chemistry) Public Health Environmental and Occupational Health General Chemistry Contamination Copper chemistry Italy Lead Chemistry (miscellaneous) Homogeneous Metals Atomic absorption spectroscopy Food Science Nuclear chemistry |
| Zdroj: | Food additives and contaminants. 4(4) |
| ISSN: | 0265-203X |
| Popis: | 36 samples representative of the 1981 Italian durum wheat crop were separated by an industrial Italian milling process and the products obtained analyzed by AAS for their Pb, Cd, Cr, Cu, Zn content. The results obtained were: Pb ranging from 0.04 to 0.80 ppm, Cd from 0.02 to 1.39 ppm, Cr from 0.05 to 1.60 ppm, Cu from 1.8 to 39.7 ppm and Zn from 8.8 to 117.6 ppm. Although Cr content was relatively homogeneous, Pb, Cd, Cu and Zn distribution in the various mill products proved to be rather inhomogeneous. Maximum contamination for Pb, Cd and Cr, was appreciably lower than in previous studies. |
| Databáze: | OpenAIRE |
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