Simultaneous detection of trichothecenes and rosenonolactone in grape juice and wine by capillary gas chromatography
| Autor: | S. Schwenk, K.W. Eichhorn, B. Altmayer |
|---|---|
| Rok vydání: | 1988 |
| Předmět: |
endocrine system
animal structures Chromatography Gas Trichothecene Wine Biochemistry Analytical Chemistry Rosenonolactone Beverages chemistry.chemical_compound Lactones Mycotoxin Chromatography Chemistry Organic Chemistry technology industry and agriculture food and beverages General Medicine Mycotoxins Capillary gas chromatography body regions Fruit Fruit juice Gas chromatography Mitosporic Fungi Diterpenes Trichothecenes Sesquiterpenes |
| Zdroj: | Journal of chromatography. 448(3) |
| Popis: | Mode operatoire d'une methode de dosage de ces deux groupes de mycotoxines. La limite de detection est de 50 μg/l |
| Databáze: | OpenAIRE |
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