Impact of Technology on Agriculture: A Brief Study

Autor: Dr. Vanmala R. Tadvi
Rok vydání: 2022
Předmět:
DOI: 10.5281/zenodo.7476401
Popis: Over the last four decades agriculture has witnessed and experienced the dramatic transformation itself. An Agricultural practices and method evolving throughout the time to adopt new and modern kind of technologies and their application so many economical surveys concluded that, agriculture sector has been developed as the backbone of the nation’s economy namely China , India, U.S.A. Brazil etc. But the high demand of food becomes a challenge cause of circumscriptions in its supply due to the earthly and Anthropogenic reasons, e.g. changing climate and Increasing population. But still the agriculture and it’s allied sectors experienced continues revolution of technology in every decade. Increment in an employment rate, sustainability in food production, reduction in time consumption and available labour becoming the possible task cause of adaptation of technology in the agriculture. High embarkation of technology resulted significant positive and negative impacts on the agriculture. Recently agriculture shifted from the traditional purposes to market purposes and becoming the part of an entrepreneurship. Agriculture in the previous decades rely on the nature’s dependency, but the human efforts mark the dependency slightly lower with the help of technology. Technology brings positive and negative impacts on agriculture ,with future discussed in the proposed research paper
Databáze: OpenAIRE