Rahnella aquatilis, a potential contaminant in lager beer breweries
Autor: | A Beji, Joris Mergaert, D Izard, H. J. J. Van Vuuren, Françoise Gavini, Karel Kersters, M Hamze |
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Rok vydání: | 1991 |
Předmět: |
DNA
Bacterial business.industry Beer Nucleic Acid Hybridization General Medicine Biology Microbiology Molecular hybridization Bacterial Proteins Enterobacteriaceae Food Microbiology Food microbiology Brewing Electrophoresis Polyacrylamide Gel Rahnella aquatilis Food science Water Microbiology business Soil microbiology Soil Microbiology Food Science |
Zdroj: | International Journal of Food Microbiology. 13:63-68 |
ISSN: | 0168-1605 |
DOI: | 10.1016/0168-1605(91)90137-e |
Popis: | The species Rahnella aquatilis has been isolated mostly from water, soil, and, in a few cases, from human clinical specimens; little is known about its ecological role. The application of polyacrylamide gel electrophoresis of soluble proteins, DNA-DNA hybridizations and API 20 E systems has shown that Rahnella aquatilis might also be encountered as a contaminant in lager beer breweries. |
Databáze: | OpenAIRE |
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