Deuterium-reinforced polyunsaturated fatty acids protect against atherosclerosis by lowering lipid peroxidation and hypercholesterolemia

Autor: Ginger L. Milne, Rensen Pcn., Mikhail S. Shchepinov, Isabel M. Mol, Geerte Hoeke, Erik D. Pollock, van der Ploeg Lht., Claudia Monaco, Berbée Jfp., D Lütjohann
Jazyk: angličtina
Rok vydání: 2017
Předmět:
0301 basic medicine
Apolipoprotein E
medicine.medical_specialty
Time Factors
Mice
Knockout
ApoE

Lipid peroxidation
Hypercholesterolemia
Aortic Diseases
Apolipoprotein E3
Dinoprost
Weight Gain
Antioxidants
03 medical and health sciences
chemistry.chemical_compound
Internal medicine
medicine
Animals
Cholesterol metabolism
Genetic Predisposition to Disease
Aorta
Adiposity
chemistry.chemical_classification
F2-Isoprostanes
Chemistry
Cholesterol
Anticholesteremic Agents
food and beverages
Metabolism
Atherosclerosis
Plaque
Atherosclerotic

eye diseases
Sterol
Cholesterol Ester Transfer Proteins
Disease Models
Animal

Phenotype
030104 developmental biology
Endocrinology
Biochemistry
Fatty Acids
Unsaturated

Lean body mass
Intestinal cholesterol absorption
Female
lipids (amino acids
peptides
and proteins)

Polyunsaturated fatty acids
Cardiology and Cardiovascular Medicine
Biomarkers
Polyunsaturated fatty acid
Zdroj: Atherosclerosis, 264, 100-107
Popis: Background and aim Oxidative modification of lipoproteins is a crucial step in atherosclerosis development. Isotopic-reinforced polyunsaturated fatty acids (D-PUFAs) are more resistant to reactive oxygen species-initiated chain reaction of lipid peroxidation than regular hydrogenated (H-)PUFAs. We aimed to investigate the effect of D-PUFA treatment on lipid peroxidation, hypercholesterolemia and atherosclerosis development. Methods Transgenic APOE*3-Leiden.CETP mice, a well-established model for human-like lipoprotein metabolism, were pre-treated with D-PUFAs or control H-PUFAs-containing diet (1.2%, w/w) for 4 weeks. Thereafter, mice were fed a Western-type diet (containing 0.15% cholesterol, w/w) for another 12 weeks, while continuing the D-/H-PUFA treatment. Results D-PUFA treatment markedly decreased hepatic and plasma F2-isoprostanes (approx. -80%) and prostaglandin F2α (approx. -40%) as compared to H-PUFA treatment. Moreover, D-PUFAs reduced body weight gain during the study (-54%) by decreasing body fat mass gain (-87%) without altering lean mass. D-PUFAs consistently reduced plasma total cholesterol levels (approx. -25%), as reflected in reduced plasma non-HDL-cholesterol (- 28%). Additional analyses of hepatic cholesterol metabolism indicated that D-PUFAs reduced the hepatic cholesterol content (-21%). Sterol markers of intestinal cholesterol absorption and cholesterol breakdown were decreased. Markers of cholesterol synthesis were increased. Finally, D-PUFAs reduced atherosclerotic lesion area formation throughout the aortic root of the heart (-26%). Conclusions D-PUFAs reduce body weight gain, improve cholesterol handling and reduce atherosclerosis development by reducing lipid peroxidation and plasma cholesterol levels. DPUFAs therefore represent a promising new strategy to broadly reduce rates of lipid peroxidation, and combat hypercholesterolemia and cardiovascular diseases.
Databáze: OpenAIRE