A chrononutrition perspective of diet quality and eating behaviors of Brazilian adolescents in associated with sleep duration
| Autor: | Marcela Riccioppo Garcez, Moisés Goldbaum, Chester Luis Galvão Cesar, Regina Mara Fisberg, Michelle Alessandra de Castro |
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| Rok vydání: | 2021 |
| Předmět: |
Adult
Male Food intake Adolescent Physiology 030209 endocrinology & metabolism Eating Young Adult 03 medical and health sciences Health problems 0302 clinical medicine Physiology (medical) Environmental health Humans Medicine Prospective Studies Circadian rhythm Child Prospective cohort study business.industry Perspective (graphical) NUTRIENTES food and beverages Feeding Behavior Sleep in non-human animals Circadian Rhythm Diet Cross-Sectional Studies Diet quality Female Energy Intake Sleep business Brazil 030217 neurology & neurosurgery Sleep duration |
| Zdroj: | Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual) Universidade de São Paulo (USP) instacron:USP |
| Popis: | It is well recognized that sleep and food intake exhibit 24-h patterns and disturbances of these patterns can lead to health problems. Cross-sectional and prospective studies suggest that diet quality and eating behaviors are negatively affected by short sleep duration. Adolescence is a particularly vulnerable period for the emergence of inadequate sleep and diet patterns. The aim of the study was to investigate associations, from a chrononutrition perspective, of diet quality, nutrients intake, and eating behaviors (eating frequency, eating period, and time-interval between eating occasions) in relation to sleep duration among a multi-ethnic cohort of Brazilian adolescents. Data were collected by the 2015 ISA-Capital survey, a population-based cross-sectional study comprising 419 adolescents of both sexes (12-19 years old) of São Paulo, Brazil. Demographic, socioeconomic, anthropometric, and lifestyle, including sleep duration, data were obtained from an interviewer-administered structured questionnaire. Dietary data were obtained by 24-h dietary recall (24-HDR), and diet quality was assessed by the Brazilian Healthy Eating Index - Revised (BHEI-R), validated for the Brazilian population. The independent associations between sleep duration categories (i.e.,8 h as short sleep and 8-10 h as adequate sleep), and dietary variables were assessed after adjustments for covariates. Multiple linear, logistic, and Poison regression models were used, depending on the variable. Diet quality, nutrients intake, and eating behaviors differed according to adolescents' sleep duration. Approximately 36% of adolescents were sleep deprived. They presented poorer diet quality (53 points |
| Databáze: | OpenAIRE |
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