Some Antioxidant Properties of Components from the Flower of Ochna integerrima and Their Beneficial Effects on HaCaT Keratinocytes and in Silico Analysis on Tyrosinase

Autor: Visarut Buranasudja, Khwanlada Kobtrakul, Sornkanok Vimolmangkang, Asma Binalee, Kittipong Sanookpan, Thien‐Y. Vu, Kim Long Vu Huynh, Bao Le, Huy Truong Nguyen, Kiep Minh Do, Van Son Dang, Hien Minh Nguyen
Rok vydání: 2022
Předmět:
Zdroj: Chemistry & Biodiversity. 19
ISSN: 1612-1880
1612-1872
DOI: 10.1002/cbdv.202100882
Popis: Four compounds, luteolin (1), 6-γ,γ-dimethylallylquercetin 7-O-β-D-glucopyranoside (2), 6-γ,γ-dimethylallylkaempferol 7-O-β-D-glucopyranoside (3), and 6-γ,γ-dimethylallyldihydrokaempferol 7-O-β-D-glucoside (4), were isolated for the first time from AcOEt extract of the O. integerrima flower. We then evaluated the antioxidant effects of AcOEt, butanol, and MeOH extracts and their effects on H
Databáze: OpenAIRE