Combined influence of multiple climatic factors on the incidence of bacterial foodborne diseases
| Autor: | Ki-Hwan Park, Gyung Jin Bahk, Myoung Su Park |
|---|---|
| Rok vydání: | 2018 |
| Předmět: |
Insolation
Environmental Engineering Climate Climate Change Climate change Campylobacteriosis 010501 environmental sciences Biology 01 natural sciences Foodborne Diseases 03 medical and health sciences 0302 clinical medicine Environmental health Republic of Korea medicine Humans Environmental Chemistry Autoregressive integrated moving average Waste Management and Disposal 0105 earth and related environmental sciences Incidence Incidence (epidemiology) Temperature Climatic variables Bacterial Infections medicine.disease Pollution Multicollinearity Climatology 030221 ophthalmology & optometry Seasons Predictive modelling |
| Zdroj: | Science of The Total Environment. :10-16 |
| ISSN: | 0048-9697 |
| DOI: | 10.1016/j.scitotenv.2017.08.045 |
| Popis: | Information regarding the relationship between the incidence of foodborne diseases (FBD) and climatic factors is useful in designing preventive strategies for FBD based on anticipated future climate change. To better predict the effect of climate change on foodborne pathogens, the present study investigated the combined influence of multiple climatic factors on bacterial FBD incidence in South Korea. During 2011-2015, the relationships between 8 climatic factors and the incidences of 13 bacterial FBD, were determined based on inpatient stays, on a monthly basis using the Pearson correlation analyses, multicollinearity tests, principal component analysis (PCA), and the seasonal autoregressive integrated moving average (SARIMA) modeling. Of the 8 climatic variables, the combination of temperature, relative humidity, precipitation, insolation, and cloudiness was significantly associated with salmonellosis (P |
| Databáze: | OpenAIRE |
| Externí odkaz: |
|
Full Text from ScienceDirect