Crystallization and preliminary crystallographic analysis of endo-1,3-β-glucanase from Arthrobacter sp

Autor: Masatake Ohnishi, You-Na Kang, Masayuki Oda, Zhongcun Pang, Ryo Kobayashi, Bunzo Mikami, Mizuho Ban
Jazyk: angličtina
Rok vydání: 2004
Předmět:
Popis: Endo-1,3-beta-glucanases hydrolyze internal 1,3-beta-glucosyl linkages. The endo-1,3-beta-glucanase from Arthrobacter sp. was crystallized by the hanging-drop vapour-diffusion method. The crystals belonged to space group P4(1), with unit-cell parameters a = 71.31, c = 60.07 A, and contained one molecule per asymmetric unit. The Matthews coefficient (VM) and the solvent content were 2.35 A3 Da(-1) and 47.63%, respectively. Diffraction data were collected to a resolution of 1.66 A at SPring-8 using a MAR CCD area detector and gave a data set with an overall Rmerge of 5.4% and a completeness of 99.4%.
Databáze: OpenAIRE