Technical and technological parameters cucumber pickles harvesting and processing

Autor: A. Sedlar, N. Stanić, O. Ponjičan, J. Turan, V. Višacki
Jazyk: srbština
Rok vydání: 2016
Předmět:
Zdroj: Savremena poljoprivredna tehnika (2016) 42(3):143-152
ISSN: 0350-2953
Popis: Examination of technical and technological parameters during the harvesting and processing of cucumber pickles was performed in the exploitation conditions in Gospođinci. The area under cucumber pickles was 8.82 ha, with a yield of 124 t/ha. On the listed area involved two tractor units with carriage platforms for semi mechanized harvesting. Working width platform was 21 m and there in the lying position were 24 workers and a tractor driver. Depending on the yield, the overall usage human labor for harvesting throughout the season ranges from 5789 to 7236 h/ha and machine work from 13894 to 17367 kWh/ha. Mass productivity per worker ranged in the interval 17.14 to 21.42 kg/h. Processing fruits of cucumber pickles was done by facility that serves 12 employees and a total commitment of human labor and machine work was 165 h/ha and 522 kWh/ha. The total average seasonal amount engaged for harvesting, transport and processing of amounts to 6771 h/ha human labor work and 20639 kWh/ha machine work.
Databáze: OpenAIRE