pН AND TEMPERATURE EFFECT ON WHEAT GERM CAКE CATALASE ACTIVITY AND RIGOR
Autor: | Yuliya Olegovna Kalgina, Maxim Mihaylovich Zyablov, T. V. Alekseeva, Anna Alexandrovna Vesnina, Alexaner Anatolievich Rodionov |
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Jazyk: | angličtina |
Rok vydání: | 2017 |
Předmět: | |
Zdroj: | В мире научных открытий, Vol 9, Iss 3, Pp 39-46 (2017) |
ISSN: | 2307-9428 2072-0831 |
Popis: | The paper presents the results of the study considering the role of catalase as the governing factor at wheat germ storage. The рН and temperature effect on wheat germ cake catalase activity and rigor has been considered and analyzed. |
Databáze: | OpenAIRE |
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