Ultrafine bubble water mitigates plant growth in damaged soil
| Autor: | Yoshiharu Fujii, Shigemi Seo, Abe Sadao, Yamashita Takatoshi, Masataka Nakano, Rumi Kaida, Mineyuki Yokoyama, Kazuhiro Tanaka, Kazuyuki Kuchitsu |
|---|---|
| Rok vydání: | 2021 |
| Předmět: |
Soil health
Ralstonia solanacearum Plant growth biology fungi Organic Chemistry food and beverages Lactuca General Medicine biology.organism_classification Applied Microbiology and Biotechnology Biochemistry Analytical Chemistry Horticulture Water treatment Solanum Molecular Biology Bacteria Biotechnology Wilt disease |
| Zdroj: | Bioscience, Biotechnology, and Biochemistry. 85:2466-2475 |
| ISSN: | 1347-6947 |
| DOI: | 10.1093/bbb/zbab169 |
| Popis: | Water containing ultrafine/nano bubbles (UFBs) promoted the growth of tomato (Solanum lycopersicum) in soil damaged by cultivation of tomato in the previous year or bacterial wilt-like disease and also promoted the growth of lettuce (Lactuca sativa) when lettuce was grown in the soil damaged by repeated cultivation of lettuce. On the other hand, UFB supply did not affect plant growth in rock wool or healthy soil. Furthermore, the growth of lettuce was not affected by UFB water treatment in the soil damaged by the cultivation of tomato. UFB water partly suppressed the growth of the pathogen of bacteria wilt disease, Ralstonia solanacearum in vitro. These data suggest that UFB water is effective to recover the plant growth from soil damage. |
| Databáze: | OpenAIRE |
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