Hábito de alimentação da truta marrom (Salmo trutta fario) nas partes superiores do rio Swat, Paquistão
Autor: | W. Khan, S. M. H. M. Naqvi, H. Ullah Khan, M. Rafiq, B. Ahmad, A. Noor, S. Akhtar, M. Shadman |
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Rok vydání: | 2020 |
Předmět: |
0106 biological sciences
Coefficient of determination QH301-705.5 Trout Science 010607 zoology Captivity 01 natural sciences peixes de água fria Predation hilly areas fish Brown trout Habits Animal science Rivers fish of economic importance Animals Pakistan Salmo Biology (General) peixes de importância econômica biology 010604 marine biology & hydrobiology Trichoptera diet menu Botany cardápio de dieta tricópteros Bees biology.organism_classification Diet QL1-991 QK1-989 cold water peixes de áreas montanhosas Habit (biology) General Agricultural and Biological Sciences Zoology Hydropsychidae |
Zdroj: | Brazilian Journal of Biology, Volume: 82, Article number: e239219, Published: 26 MAR 2021 Brazilian Journal of Biology, Vol 82 (2021) Brazilian Journal of Biology v.82 2022 Brazilian Journal of Biology Instituto Internacional de Ecologia (IIE) instacron:IIE |
ISSN: | 1678-4375 |
Popis: | Salmo trutta fario is the most important fish species of family Salmonidae inhibited in cool waters all over the world including the nortern parts of Pakistan. This study was aimed to find out the prey selection and feeding habits of the species. One hundred and eighty five Salmo trutta fario were captured from March 2016 to April 2017. Feeding intensity as represented by a fullness index (FI), changing with various length groups and season. Out of 185 Brown trout 24 fish stomaches were found empty. The most important and common food items of brown trout were Brachycentridae, Blepharocera, Hydropsychidae, ephemerella spp. Kruskal Wallis H-test were applied on feeding intensity groups consisting of three month group. The test statistic for K.W-H-test were (H=8.13 with df =3) had a p-value of 0.043 < (alpha=0.05 indicates favor of the alternative hypothesis of at least one difference among the feeding intensity groups. The linear relationship of N with index of relative importance and %IRI denoted by least square regression line (N = 35.2 + 22.1%IRI), shows that for 22 prey there is 1% change in IRI. The relationship between total length (mm) and fish body weight (gm) is expressed by Pearson correlation coefficient (r = 0.976), showed that total length (mm) and fish body weight (gm.) is highly correlated. Descriptive statistics are used for the stomach fullness, which shows that feeding intensity was recorded higher from March to May. A total of 2289 preys was recorded including the most common were; Trichoptera, Hydropsychidae, Brachycentridae, diptera, blepharocera, ephemerala, chironomida, honey bees, grass hopper, locust, trout egg, trochanter, plant tissue, stones were retrieved from the gut contents of brown trout. According to index of relative importance IRI% four preys represents major components of the diet. The highest IRI% was recorded in Brachycentridae (39.38%), followed by blepharocera (13.23%), Hydropsychidae (10.76%) and ephemerella spp (8.28%). The relationship between IRI and FO is (r =0.556) is moderately correlated with coefficient of determination (r2=0.31). This study will help in the development of an artificial diet for the species for better growth performance in captivity. Resumo Salmo trutta fario é a espécie de peixe mais importante da família dos salmonídeos, inibida em águas frias em todo o mundo, incluindo as partes do noroeste do Paquistão. Este estudo teve como objetivo conhecer a seleção de presas e os hábitos alimentares da espécie. Cento e oitenta e cinco Salmo trutta fario foram capturados de março de 2016 a abril de 2017. Intensidade de alimentação representada por um índice de plenitude (FI), mudando com vários grupos de comprimento e estação. De 185 trutas, 24 estômagos de peixes foram encontrados vazios. Os itens alimentares mais importantes e comuns da truta marrom foram brachycentridae, blepharocera, hydropsychidae, ephemerellaspp. O teste H de Kruskal Wallis foi aplicado em grupos de intensidade de alimentação consistindo de um grupo de três meses. A estatística de teste para o teste KW-H foi (H = 8,13 com df = 3) teve um valor de p de 0,043 |
Databáze: | OpenAIRE |
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