NMR spectroscopic investigation of oligoglucuronates prepared by enzymic hydrolysis of a (1 → 4)-β-d-glucuronan
| Autor: | Josiane Courtois, Claude Gey, Alain Heyraud, Bernard Courtois, J. P. Seguin, Luciana Dantas |
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| Přispěvatelé: | Centre de Recherches sur les Macromolécules Végétales (CERMAV), Institut de Chimie du CNRS (INC)-Centre National de la Recherche Scientifique (CNRS)-Université Joseph Fourier - Grenoble 1 (UJF) |
| Rok vydání: | 1994 |
| Předmět: |
Magnetic Resonance Spectroscopy
Molecular Sequence Data Oligosaccharides Glucuronates 010402 general chemistry 01 natural sciences Biochemistry Analytical Chemistry Cellulase Polysaccharides Glucuronan lyase Carbohydrate Conformation Organic chemistry Cellulose ComputingMilieux_MISCELLANEOUS Enzymic hydrolysis 010405 organic chemistry Chemistry Hydrolysis Polysaccharides Bacterial Organic Chemistry General Medicine 0104 chemical sciences Carbohydrate Sequence Chromatography Gel Sinorhizobium meliloti |
| Zdroj: | Carbohydrate Research Carbohydrate Research, Elsevier, 1994, pp.303-310 |
| ISSN: | 0008-6215 |
| Popis: | International audience |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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