Capsaicin Supplementation Reduces Physical Fatigue and Improves Exercise Performance in Mice

Autor: Chun-Hui Chiu, Wen Ching Huang, Yan Lin Liu, Chien Chao Chiu, Yen Shuo Chiu, Wan Chun Chiu, Yi Ju Hsu, Chi Chang Huang
Jazyk: angličtina
Rok vydání: 2016
Předmět:
0301 basic medicine
Blood Glucose
capsaicin
Energy homeostasis
anti-fatigue
Blood Urea Nitrogen
chemistry.chemical_compound
Mice
0302 clinical medicine
Medicine
Blood urea nitrogen
Creatine Kinase
Nutrition and Dietetics
biology
Glycogen
Liver
glycogen
Muscle Fatigue
Female
Energy source
Capsicum
lcsh:Nutrition. Foods and food supply
medicine.medical_specialty
lcsh:TX341-641
exercise performance
Article
03 medical and health sciences
Ammonia
Internal medicine
Physical Conditioning
Animal

Animals
Humans
Lactic Acid
Muscle Strength
forelimb grip strength
Muscle
Skeletal

Exercise
Swimming
business.industry
Increased hepatic glycogen content
030229 sport sciences
030104 developmental biology
Endocrinology
Mitochondrial biogenesis
chemistry
Capsaicin
Dietary Supplements
Sensory System Agents
biology.protein
Physical Endurance
Creatine kinase
business
Food Science
Zdroj: Nutrients
Nutrients, Vol 8, Iss 10, p 648 (2016)
Nutrients; Volume 8; Issue 10; Pages: 648
ISSN: 2072-6643
Popis: Chili pepper is used as a food, seasoning and has been revered for its medicinal and health claims. It is very popular and is the most common spice worldwide. Capsaicin (CAP) is a major pungent and bioactive phytochemical in chili peppers. CAP has been shown to improve mitochondrial biogenesis and adenosine triphosphate (ATP) production. However, there is limited evidence around the effects of CAP on physical fatigue and exercise performance. The purpose of this study was to evaluate the potential beneficial effects of CAP on anti-fatigue and ergogenic functions following physiological challenge. Female Institute of Cancer Research (ICR) mice from four groups (n = 8 per group) were orally administered CAP for 4 weeks at 0, 205, 410, and 1025 mg/kg/day, which were respectively designated the vehicle, CAP-1X, CAP-2X, and CAP-5X groups. The anti-fatigue activity and exercise performance was evaluated using forelimb grip strength, exhaustive swimming time, and levels of serum lactate, ammonia, glucose, BUN (blood urea nitrogen) and creatine kinase (CK) after a 15-min swimming exercise. The grip strength and exhaustive swimming time of the CAP-5X group were significantly higher than other groups. CAP supplementation dose-dependently reduced serum lactate, ammonia, BUN and CK levels, and increased glucose concentration after the 15-min swimming test. In addition, CAP also increased hepatic glycogen content, an important energy source for exercise. The possible mechanism was relevant to energy homeostasis and the physiological modulations by CAP supplementation. Therefore, our results suggest that CAP supplementation may have a wide spectrum of bioactivities for promoting health, performance improvement and fatigue amelioration.
Databáze: OpenAIRE