Hot-Melt Extrusion as an Advantageous Technology to Obtain Effervescent Drug Products
Autor: | Guilherme M. Gelfuso, Tais Gratieri, Ludmila A.G. Pinho, Marcilio Cunha-Filho, Ricardo Neves Marreto, Livia L. Sa-Barreto, Juliano A. Chaker, Ana Luiza Lima |
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Jazyk: | angličtina |
Rok vydání: | 2020 |
Předmět: |
Drug
Materials science hot-melt extrusion media_common.quotation_subject hygroscopicity lcsh:RS1-441 Pharmaceutical Science 02 engineering and technology stability 021001 nanoscience & nanotechnology 030226 pharmacology & pharmacy Accelerated aging Article lcsh:Pharmacy and materia medica 03 medical and health sciences 0302 clinical medicine Chemical engineering Solubilization effervescent drug product Extrusion Relative humidity 0210 nano-technology Hot melt disintegration time media_common |
Zdroj: | Pharmaceutics Pharmaceutics, Vol 12, Iss 779, p 779 (2020) Volume 12 Issue 8 |
ISSN: | 1999-4923 |
Popis: | Here, we assessed the feasibility of hot-melt extrusion (HME) to obtain effervescent drug products for the first time. For this, a combined mixture design was employed using paracetamol as a model drug. Extrudates were obtained under reduced torque (up to 0.3 Nm) at 100 ° C to preserve the stability of the effervescent salts. Formulations showed vigorous and rapid effervescent disintegration (< 3 min), adequate flow characteristics, and complete solubilization of paracetamol instantly after the effervescent reaction. Formulations containing PVPVA in the concentration range of 15&ndash 20% m/m were demonstrated to be sensitive to accelerated aging conditions, undergoing marked microstructural changes, since the capture of water led to the agglomeration and loss of their functional characteristics. HPMC matrices, in contrast, proved to be resistant to storage conditions in high relative humidity, showing superior performance to controls, including the commercial product. Moreover, the combined mixture design allowed us to identify significant interactions between the polymeric materials and the disintegrating agents, showing the formulation regions in which the responses are kept within the required levels. In conclusion, this study demonstrates that HME can bring important benefits to the elaboration of effervescent drug products, simplifying the production process and obtaining formulations with improved characteristics, such as faster disintegration, higher drug solubilization, and better stability. |
Databáze: | OpenAIRE |
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