Tryptophan metabolism and related B vitamins in the multiparous sow fed ad libitum after farrowing
Autor: | Michel Etienne, Emmanuelle Mosnier, J. Jacques Matte, Nathalie Le Floc'h, Peter Ramaekers, Bernard Sève |
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Přispěvatelé: | Systèmes d'élevage, nutrition animale et humaine (SENAH), Institut National de la Recherche Agronomique (INRA)-AGROCAMPUS OUEST, Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro), Nutreco Nederland B.V., Dairy and Swine R & D Centre, Agriculture and Agri-Food [Ottawa] (AAFC), AGROCAMPUS OUEST, Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut National de la Recherche Agronomique (INRA) |
Jazyk: | angličtina |
Rok vydání: | 2009 |
Předmět: |
medicine.medical_specialty
Kynurenine pathway animal diseases Sus scrofa Biology 03 medical and health sciences chemistry.chemical_compound FEED INTAKE FARROWING Lactation Internal medicine Blood plasma medicine Weaning Animals 030304 developmental biology 2. Zero hunger 0303 health sciences General Veterinary Reproduction 0402 animal and dairy science Tryptophan food and beverages 04 agricultural and veterinary sciences General Medicine 040201 dairy & animal science Animal Feed Diet TRYPTOPHAN B vitamins Parity medicine.anatomical_structure Endocrinology chemistry [SDV.SA.SPA]Life Sciences [q-bio]/Agricultural sciences/Animal production studies Vitamin B Complex VITAMIN B Animal Science and Zoology Female SOWS Kynurenine Niacin |
Zdroj: | Archives of Animal Nutrition Archives of Animal Nutrition, Informa UK (Taylor & Francis), 2009, 63 (6), pp.467-478. ⟨10.1080/17450390903217465⟩ |
ISSN: | 0003-942X 1477-2817 |
DOI: | 10.1080/17450390903217465⟩ |
Popis: | International audience; Although dietary content of tryptophan has been related to variations of feed intake in lactating sows, the mechanisms remain to be elucidated. Twenty multiparous crossbred Landrace times Large White sows were used to assess variations of tryptophan metabolism around farrowing. Sows were fed 3 kg/d of a standard gestation diet from insemination until farrowing. They were then fed ad libitum a standard lactation diet until weaning. Sows were catheterised on day 70 of gestation and blood samples were drawn on day 37 before parturition, daily during the week before and the week after farrowing, and on days 14 and 21 of lactation. Plasma concentrations of amino acids, kynurenine, niacin, haptoglobin, urea, and vitamin B6 concentration in red blood cells were determined. During the week following parturition, plasma tryptophan and niacin decreased while plasma kynurenine increased (p < 0.05). On the 2nd and 3rd weeks of lactation, plasma tryptophan and kynurenine returned to pre-farrowing concentrations, while niacin increased throughout lactation (p < 0.05). Vitamin B6 increased progressively during the week after farrowing (p < 0.05) and remained constant at a high concentration thereafter. The average feed intake of the sow during lactation was positively correlated with the mean concentrations of niacin (r2 = 0.25; p < 0.001) and kynurenine (r2 = 0.31; p < 0.001) in plasma and with vitamin B6 in red blood cells (r2 = 0.68; p < 0.001). This study suggests that tryptophan catabolism presumably through the kynurenine pathway is high during the 1st week after farrowing, and that dietary supply of niacin and vitamin B6 could be transiently suboptimal in early lactation. |
Databáze: | OpenAIRE |
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