Author response for 'Accurate determination of meat mass fractions using DNA measurements for quantifying meat adulteration by digital PCR'
Autor: | null Sasithon Temisak, null Pattanapong Thangsunan, null Jiranun Boonnil, null Watiporn Yenchum, null Kanjana Hongthong, null Heloísa Oss Boll, null Teerapong Yata, null Leonardo Rios‐Solis, null Phattaraporn Morris |
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Rok vydání: | 2021 |
Databáze: | OpenAIRE |
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