High Awareness but Low Coverage of a Locally Produced Fortified Complementary Food in Abidjan, Côte d'Ivoire: Findings from a Cross-Sectional Survey

Autor: Grant J Aaron, Augusto Norte, Bassirou Bonfoh, Magali Leyvraz, Fabian Rohner, Bradley A. Woodruff, Lasme J. C. E. Esso, Amoin Georgette Konan, Adiko F. Adiko
Jazyk: angličtina
Rok vydání: 2016
Předmět:
Male
0301 basic medicine
Pediatrics
Sanitation
Cross-sectional study
Maternal Health
Psychological intervention
lcsh:Medicine
Complementary food
Families
0302 clinical medicine
Surveys and Questionnaires
Natural Resources
Prevalence
Medicine and Health Sciences
Medicine
Public and Occupational Health
030212 general & internal medicine
Young adult
Child
Infant Nutritional Physiological Phenomena
lcsh:Science
Children
Family Characteristics
Multidisciplinary
Child Health
Awareness
Breast Feeding
Child
Preschool

Food
Fortified

Physical Sciences
Water Resources
Female
Infants
Environmental Health
Statistics (Mathematics)
Research Article
Adult
medicine.medical_specialty
Adolescent
Young Adult
03 medical and health sciences
Environmental health
Confidence Intervals
Humans
Product (category theory)
Nutrition
030109 nutrition & dietetics
business.industry
Malnutrition
Ecology and Environmental Sciences
lcsh:R
Infant
Biology and Life Sciences
medicine.disease
Health Care
Cote d'Ivoire
Cross-Sectional Studies
Age Groups
People and Places
Women's Health
Population Groupings
lcsh:Q
Neonatology
business
Breast feeding
Mathematics
Zdroj: PLoS ONE, Vol 11, Iss 11, p e0166295 (2016)
PLoS ONE
ISSN: 1932-6203
Popis: Poor complementary feeding practices among infants and young children in Côte d'Ivoire are major contributing factors to the country's high burden of malnutrition. As part of a broad effort to address this issue, an affordable, nutritious, and locally produced fortified complementary food product was launched in the Côte d'Ivoire in 2011. The objective of the current research was to assess various levels of coverage of the program and to identify coverage barriers. A cross-sectional household survey was conducted among caregivers of children less than 2-years of age living in Abidjan, Côte d'Ivoire. Four measures of coverage were assessed: "message coverage" (i.e., has the caregiver ever heard of the product?), "contact coverage" (i.e., has the caregiver ever fed the child the product?), "partial coverage" (i.e., has the caregiver fed the child the product in the previous month?), and "effective coverage" (i.e., has the caregiver fed the child the product in the previous 7 days?). A total of 1,113 caregivers with children between 0 and 23 months of age were interviewed. Results showed high message coverage (85.0%), moderate contact coverage (37.8%), and poor partial and effective coverages (8.8% and 4.6%, respectively). Product awareness was lower among caregivers from poorer households, but partial and effective coverages were comparable in both poor and non-poor groups. Infant and young child feeding (IYCF) practices were generally poor and did not appear to have improved since previous assessments. In conclusion, the results from the present study indicate that availability on the market and high awareness among the target population is not sufficient to achieve high and effective coverage. With market-based delivery models, significant efforts are needed to improve demand. Moreover, given the high prevalence of malnutrition and poor IYCF practices, additional modes of delivering IYCF interventions and improving IYCF practices should be considered.
Databáze: OpenAIRE