Protocol for the Development of a Food Stress Index to Identify Households Most at Risk of Food Insecurity in Western Australia
Autor: | Satvinder S. Dhaliwal, Timothy J Landrigan, Christina M. Pollard, Deborah A. Kerr |
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Rok vydání: | 2018 |
Předmět: |
0301 basic medicine
Risk medicine.medical_specialty Index (economics) Health Toxicology and Mutagenesis lcsh:Medicine Food Supply 03 medical and health sciences 0302 clinical medicine Environmental health food insecurity medicine Protocol Raw score Humans 030212 general & internal medicine Disadvantage Protocol (science) Family Characteristics Principal Component Analysis 030109 nutrition & dietetics Food security food affordability Public health lcsh:R digestive oral and skin physiology food stress Public Health Environmental and Occupational Health Australia Western Australia Geography Socioeconomic Factors Relative risk Income Household income |
Zdroj: | International Journal of Environmental Research and Public Health International Journal of Environmental Research and Public Health, Vol 16, Iss 1, p 79 (2018) |
ISSN: | 1660-4601 |
Popis: | Food stress, a similar concept to housing stress, occurs when a household needs to spend more than 25% of their disposable income on food. Households at risk of food stress are vulnerable to food insecurity as a result of inadequate income. A Food Stress Index (FSI) identifies at-risk households, in a particular geographic area, using a range of variables to create a single indicator. Candidate variables were identified using a multi-dimensional framework consisting of household demographics, household income, household expenses, financial stress indicators, food security, food affordability and food availability. The candidate variables were expressed as proportions, of either persons or households, in a geographic area. Principal Component Analysis was used to determine the final variables which resulted in a final set of weighted raw scores. These scores were then scaled to produce the index scores for the Food Stress Index for Western Australia. The results were compared with the Australian Bureau of Statistics’ Socio-Economic Indexes for Areas to determine suitability. The Food Stress Index was found to be a suitable indicator of the relative risk of food stress in Western Australian households. The FSI adds specificity to indices of relative disadvantage specifically related to food insecurity and provides a useful tool for prioritising policy and other responses to this important public health issue. |
Databáze: | OpenAIRE |
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