Effect of decreased feed intake on the response of milk secretion to frequent milking in goats
| Autor: | D. R. Blatchford, M. Peaker |
|---|---|
| Rok vydání: | 1983 |
| Předmět: |
medicine.medical_specialty
Time Factors Biology Milking Eating fluids and secretions Animal science Milk yield Pregnancy Internal medicine Lactation medicine Animals Udder Dietary intake Goats food and beverages General Medicine Endocrinology medicine.anatomical_structure Oxytocin Milk secretion Female Energy Metabolism Breast feeding medicine.drug |
| Zdroj: | Quarterly journal of experimental physiology (Cambridge, England). 68(3) |
| ISSN: | 0144-8757 |
| Popis: | During declining lactation in goats, dietary intake was decreased and the animals switched from positive to negative energy balance. Milk yield and empty udder volume decreased. Goats on the reduced diet were milked hourly with the aid of oxytocin for 8 h. No stimulatory effect of hourly milking was observed. The results are discussed in relation to the factors which limit the rate of milk secretion in the declining phase of lactation. |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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