A Molecular and Cellular Context-Dependent Role for Ir76b in Detection of Amino Acid Taste

Autor: Erika Varady, Anupama Dahanukar, Hanni Schoniger, Angelina Lee, Anindya Ganguly, Vi-Khoi Duong, Lisa Pang
Jazyk: angličtina
Rok vydání: 2017
Předmět:
0301 basic medicine
Male
Taste
post-mating behavior
Ionotropic Glutamate
Medical Physiology
Mutant
feeding behavior
Sodium Chloride
Sodium Channels
ionotropic receptors
Animals
Genetically Modified

0302 clinical medicine
TAS1R3
Receptors
Drosophila Proteins
Amino Acids
lcsh:QH301-705.5
chemistry.chemical_classification
Neurons
Microscopy
Microscopy
Confocal

Behavior
Animal

GPR120
Amino acid
TAS2R38
Drosophila melanogaster
Phenotype
Biochemistry
Confocal
Neurological
Ir76b
Female
RNA Interference
Drosophila
1.1 Normal biological development and functioning
Genetically Modified
Context (language use)
Biology
Receptors
Ionotropic Glutamate

General Biochemistry
Genetics and Molecular Biology

Article
03 medical and health sciences
Calcium imaging
Underpinning research
Genetics
Animals
Dental/Oral and Craniofacial Disease
Nutrition
Behavior
Base Sequence
Animal
Neurosciences
030104 developmental biology
chemistry
lcsh:Biology (General)
amino acid taste
Calcium
Biochemistry and Cell Biology
CRISPR-Cas Systems
Sugars
030217 neurology & neurosurgery
Zdroj: Cell Reports, Vol 18, Iss 3, Pp 737-750 (2017)
Cell reports, vol 18, iss 3
ISSN: 2211-1247
Popis: Amino acid taste is expected to be a universal property among animals. Although sweet, bitter, salt, and water tastes have been well characterized in insects, the mechanisms underlying amino acid taste remain elusive. From a Drosophila RNAi screen, we identifyan ionotropic receptor, Ir76b, as necessary for yeastpreference. Using calcium imaging, we identify Ir76b+ amino acid taste neurons in legs, overlapping partially with sweet neurons but not those that senseother tastants. Ir76b mutants have reduced responses to amino acids, which are rescued by transgenic expression of Ir76b and a mosquito ortholog AgIr76b. Co-expression of Ir20a with Ir76b is sufficient for conferring amino acid responses in sweet-taste neurons. Notably, Ir20a also serves to block salt response of Ir76b. Our study establishes the role of a highly conserved receptor in amino acid taste and suggests a mechanism for mutually exclusive roles of Ir76b in salt- and amino-acid-sensing neurons.
Databáze: OpenAIRE